4-Ingredient Pan-Seared Butter Cod Recipe Is on the Table in 15 Minutes by 30Seconds Food

Seafood Dinner
3 months ago
4-Ingredient Pan-Seared Butter Cod Recipe Is on the Table in 15 Minutes

This pan-seared seasoned cod filets basted in butter recipe is a quick weekday meal. Experiment with different seasoning blends to keep dinner fresh and exciting. 

This easy cod fish recipe is on the table in about 15 minutes. Seriously. Easy and delicious? Yes, please!

Cuisine: American
Prep Time: 5 minutes
Cook Time: 7 minutes
Total Time: 12 minutes

Servings: 3 to 4

Ingredients

Here's how to make it:

  1. Season the fish with salt and pepper or dry seasoning blend. 
  2. Heat the olive oil in a skillet over high heat. Add the fish, skin side down, reduce heat to medium and cook about 5 minutes or until the bottom is golden brown. 
  3. Carefully flip the fish over. Add the butter to the pan. Continue to cook, basting with the butter, until fish is cooked through.

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Elisa Schmitz, 30Seconds
Love this quick and easy recipe. The Greek seasoning is a great touch!
Cassiday
Tasty fish recipes are always appreciated. 😋
Tribe
Cod is so versatile and I especially love to grill it in the summertime.

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