20-Minute One-Pan Creamy Garlic Parmesan Shrimp Recipe by 30Seconds Food

Seafood Dinner
3 months ago
20-Minute One-Pan Creamy Garlic Parmesan Shrimp Recipe

Yep, this creamy garlic Parmesan shrimp recipe is going to make you happy! The easy shrimp recipe cooks in one pan and is ready in less than 20 minutes. What's not to love about this recipe?

Serve these creamy, garlicy shrimp over pastarice or vegetables. This recipe could easily be doubled for larger families or parties. 

Cuisine: American
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4


  • 1 tablespoon olive oil
  • 1 pound shrimp, shelled and deveined with tails on or off
  • 2 tablespoons butter
  • 6 cloves garlic, minced
  • 1/2 cup white wine (you could substitute chicken broth)
  • 1 1/2 cups heavy whipping cream or half and half
  • 1/2 cup grated Parmesan 

Here's how to make it: 

  1. Heat the oil in a skillet over medium-high heat. Season the shrimp with salt and pepper. Cook the shrimp in the hot oil until just cooked through, about 1 to 2 minutes per side. Remove to a plate.
  2. Add the butter to the skillet. When melted, add the garlic and cook about 30 seconds. Add the wine and cook, stirring, until it reduces about half, about 3 minutes. 
  3. Reduce heat and pour in the cream. Season with salt and pepper. Bring to a low simmer then add the Parmesan. Stir until melted. Put the shrimp back into the skillet. Stir to coat. 

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Related Products on Amazon We Think You May Like:

Skillets $10 & Up
Olive Oil
Olive Oil $4 & Up
Pasta $1 & Up
Rice $2 & Up

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